Chapter 573 Fired
Chapter 573 Fired
The situation here quickly attracted the attention of the restaurant's front office manager, who walked over quickly.
As soon as he got closer, the front office manager recognized Shu Wen, who was dressed in formal attire.
So he hurried to Shu Wen and said respectfully, "Miss Shu, you are here. The private room is ready for you. I will take you there now."
Seeing that the front office manager of the restaurant was so respectful to the woman, the waiter realized that something was wrong. He immediately took a step back and pretended to be a wooden man, not saying a word.
But Shu Wen was already angry and didn't want to let it go.
He immediately said with a cold face: "No rush."
"Manager Zhang, if I remember correctly, our Shu family is a senior member of your restaurant, right?" Shu Wen asked.
Hearing this, the manager immediately realized that something was wrong. He turned around and stared at the waiter, then immediately put on a smile and said more respectfully:
"Of course, Miss Shu and your family are the most distinguished members of our restaurant. It is our honor to serve guests like you."
"I can't see it."
"As soon as we walked in, your receptionist told my guests that the minimum price for a meal here is HK$3000."
"Why? Do you think that our Shu family's guests can't afford your food, or do you think that our Shu family can't afford your food?"
Shu Wen's tone was very unfriendly, and she was full of dissatisfaction with the waiter just now.
Hearing this, the manager's heart skipped a beat.
Although the Shu family is not one of the top families in Hong Kong, it is definitely a first-class family.
The Shu Group spends hundreds of thousands of dollars on catering in their restaurant every year, and is definitely a big customer of their restaurant.
But such a big customer was actually offended by a short-sighted receptionist!
The front office manager turned around and glared at the waiter, even beginning to suspect that this person might have been sent by a competitor to cause trouble.
"I'm sorry, Miss Shu. This waiter is new. It was our negligence to let him take up the post without proper training. We are entirely responsible for causing you such trouble."
The front desk manager was very good at dealing with people. Without asking why, he started apologizing to Shu Wen directly.
That sincere look is so humble.
Moreover, after apologizing to Shu Wen, the front office manager bowed to Lu Ye and Su Yunjie.
"Dear guests, I'm sorry. On behalf of the restaurant, I offer my sincerest apologies. Please rest assured that we will handle this matter strictly."
"Please give our restaurant another chance to serve you. I promise that you will be delighted by dining here."
Su Yunjie had never seen a hotel manager apologize so humbly, and for a moment he felt a little embarrassed by this manager.
"Why don't we give them another chance?" Su Yunjie looked at Lu Ye and Shu Wen and said.
It was certainly unpleasant to be looked down upon, but the other party was just a waiter, and Lu Ye was too lazy to continue to argue with him.
So he whispered to Shu Wen, "Let's eat. There's no need to waste time on this kind of thing."
After Lu Ye said this, Shu Wen finally calmed down a little.
He said to the front office manager, "Lead the way."
Shu Wen did not pursue the matter any further, which made Manager Zhang feel relieved.
He quickly bent down and reached out his hand.
"Ms. Shu, two distinguished guests, please follow me."
Lu Ye and the other two followed Manager Zhang to the restaurant's luxurious private room.
The only one left at the scene was the waiter who had greeted the guests, standing there alone and feeling anxious.
She knew very well that she had made a big mistake today, but she didn't know how Manager Zhang would punish her when he came back.
Come to the private room.
The huge floor-to-ceiling windows allow you to enjoy the view of the commercial street outside while dining.
Su Yunjie looked at the scene in the private room and immediately said, "The environment of this restaurant is really nice. It's really interesting to sit here, eat, and look at the people below."
Lu Ye and Shu Wen sat opposite each other, while Su Yunjie couldn't wait to pick up the menu.
However, this menu, which looked like a memorial, was written entirely in English, and Su Yunjie couldn't understand a single word.
Seeing Su Yunjie's embarrassed expression, Shu Wen smiled and said, "Their fillet is made with grain-fed beef flown in from New Zealand, and their Norwegian salmon is also good. You can try it."
Su Yunjie closed the menu and put it aside.
"Come often, I'll listen to you."
"I'd like a fillet as the main course too. You can decide on the rest." Lu Ye said to Shu Wen.
"it is good."
Shu Wen responded with a smile, then looked at Manager Zhang.
"Three fillets and one pan-fried salmon."
"What good ingredients are there today?"
Hearing Shu Wen's question, Manager Zhang quickly replied:
"Today we have Boston Blue Dragon air-flown in, which is excellent. I recommend the cheese-baked Blue Dragon. Also, we have the newly arrived foie gras, which is also today's recommended dish. I suggest a panini to go with it."
“Today’s vegetable soup is also great… For dessert, I recommend the gelato.”
Manager Zhang recommended several dishes to Shu Wen one after another.
"Just as you said, I want all of these and open a bottle of 70 Lafite." Shu Wen said softly.
"Ok."
The front office manager responded, then stepped back, bowed, and said to Shu Wen, "Miss Shu, please wait a moment. I will go prepare it for the distinguished guests."
Then the front office manager left the box quietly.
After leaving the private room, Manager Zhang hurried to the kitchen and handed the menu for Shu Wen and the others to the head chef. Before doing so, he also reminded him not to make any mistakes so as not to offend Shu Wen again.
After dealing with these, Manager Zhang returned to the front hall and came to the reception desk.
Looking at the manager with a sullen face, the waiter's heart was pounding.
"Manager, I really didn't mean it just now. I specifically reminded those two mainlanders because they were dressed like that. I really didn't mean to offend them..." The waiter tried his best to explain to him.
But Manager Zhang didn't want to listen to this at all, and immediately raised his hand to stop the waiter.
"Okay, maybe your explanation is reasonable, but I'm sorry, you almost made us lose a senior member. Do you know how big a loss that would be?"
"So sorry, you're fired!" Manager Zhang said clearly.
When the waiter heard the word "fired", he was stunned.
You know, she must have put in a lot of effort to get this salary.
Now, she was about to be fired just because she offended a senior member of the restaurant. How could she accept this?
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