frightfiction Chapter 111 Dealing with Wild Boars
Chapter 111 Dealing with Wild Boars
"Fatty Wuwei, your archery skills are good enough to compete in the Olympics. Every shot you make is accurate. With such strength, it is definitely more than enough to compete in the Olympics. You may even win glory for your country!"
"I saw that Team A prepared so many tools to hunt the wild boar, and I thought there would be a fierce fight, but I didn't expect that the fat girl could kill the wild boar with just two arrows."
"I was holding my breath just now, and I almost couldn't hold my breath. It's really an eye-opener! Fatty's archery skills are fast, accurate, and ruthless, and she hits the vital point directly! It seems that our previous understanding of Fatty was too one-sided. Who would have thought that this girl who usually smiles and looks gentle and lovely actually has such a special skill?"
"Yeah, those guys in Group A were all ready to go, with ropes, hoes, spears, axes, and everything else. But once the fat girl made her move, they all became mere foils."
"The tense atmosphere just now was so intense that my heart almost jumped out of my throat, fearing that something might happen to the fat girl. Now it seems that we were completely overthinking. The fat girl is not only an excellent archer, but also has a very stable mentality. I really admire her."
"Besides, did you notice that the fat girl's archery skills seem to have some power left, because the bow and arrow she is using now is homemade, and its power is not as strong as those top-notch bows and arrows on the market.
If she had the opportunity to get access to more sophisticated equipment, such as specially made alloy arrow shafts with sharp eagle feather arrowheads, coupled with her precise aiming, I'm afraid her archery skills would be taken to a higher level, reaching a jaw-dropping level."
"With this archery skill, if Fatty leads the national war in "Wild Survival", they will definitely be invincible and unstoppable! The last thing "Wild Survival" lacks is carnivorous animals. Fatty's archery skill is so strong, so she will definitely not lack food."
The audience in the live broadcast room became excited when they saw Li Yinsheng kill a wild boar with two arrows. Many viewers requested that Li Yinsheng be allowed to lead the national war "Man vs. Wild".
.........
"What should we do?" After carrying the wild boar back to the shelter, Zhao Liying looked at the wild boar they had hunted with shining eyes.
She had eaten pork before, but she had never handled such a big wild boar. She was excited and expectant. Not only Zhao Liying, but also Liu Yifei, Yang Chaoyue and others were in the same mood.
"First, dissect the wild boar, blanch the pig's internal organs, lungs and kidneys, then string them into skewers and grill them in the evening.
After cooking the pig-killing dish at noon, if there are any left over, just smoke them with firewood and eat them later.
I will braise the pig's head and four pig's trotters and eat them tomorrow or the day after tomorrow. I will cut out a piece of pork belly and grill it in the evening. I will eat one fan of pork ribs at noon and grill some in the evening. If there are any extra ones, I will smoke them and eat them later." Li Yinsheng methodically allocated the uses of the various parts of the wild boar.
Zhao Liying, who was standing next to him, had her eyes light up as she heard this. She seemed to have foreseen the delicious food on the table and couldn't help swallowing.
"Then let's get started! What does Fatty want us to do? You arrange it!" Chaoyue was eager to try. She rolled up her sleeves, looking like she was ready to do a big job.
Others also responded.
"We're having rice today. Yingbao, go cook first. After I take out the pig's internal organs, Xixi and Chaoyue will be in charge of cleaning them. Remember to use more wood ash to scrub them.
Teacher Li, you and Yixing will be responsible for chopping the pork ribs into pieces. The leader will take General Xie and Li Xian to check and set up a few traps first, and then pick some figs, cactus fruits, papayas, wild onions, yam roots or other wild vegetables to eat. If you have time, collect the fish cages and see if you can catch any fish to add to the dishes. "Li Yinsheng assigned everyone's tasks in an orderly manner.
Under Li Yinsheng's arrangement, everyone acted quickly and the entire camp was filled with vitality.
Zhao Liying immediately ran to the kitchen and started to cook rice. While washing the rice, she hummed a little tune, her heart full of anticipation for the upcoming delicious food.
Li Yinsheng took the Swiss Army knife and started to cut open the wild boar's abdomen. He then cut open the throat and pulled all the offal into a wooden barrel. The barrel was so full that it could not hold any more and overflowed.
Liu Yifei and Yang Chaoyue carried the pig into the water, holding wood ash and wooden sticks, and walked towards the stream in the camp. They squatted beside the stream and carefully cleaned the pig's internal organs.
They had never cleaned pig offal before, but Li Yinsheng had taught them how to deal with it before, and the two of them did it very well.
The pig intestines were washed over and over again until they became clean and translucent; the pig hearts and livers were also carefully cleaned and prepared for subsequent cooking.
Li Yinsheng carefully cut the pig's head, pig's feet and pork ribs. With the help of Li Xiang and Zhang Yixing, they quickly dissected and processed the wild boar.
Apart from the pork belly and tenderloin for tonight's barbecue, cut the rest of the meat into strips, coat them with salt inside and out, and place them in a cool place until evening to smoke them.
As for pig hair, roast it directly over the fire and then remove the hair with a knife.
"Fatty, I've cooked the meal. What are we going to do next?" After Zhao Liying finished cooking, she walked over and asked.
"Have you served it out? We'll need the pot later." Li Yinsheng cut the pork into strips. After finishing all this, she wiped the sweat from her head and asked.
"Serve it out. Fatty, are we only going to have the butcher's pig dish and spare ribs for lunch? There are so many of us, it won't be enough!" Zhao Liying was thinking that she had to add a few more dishes.
"I asked the leader to dig up yam and wild onion. We still have a few eggs left, so we can make some omelettes, stir-fry yam, and pick vegetables from the garden. We can make some fried peppers, eggplant, bean, and pepper stew, smashed cucumbers, garlic-mashed water spinach, and stir-fried pork.
If there is a harvest in the fish cages, we can also steam fish or crabs, and set up a few traps to catch pheasants or bamboo rats. Then today's meal will be very good. In total, there will be nearly ten dishes, which is enough for us to eat." Li Yinsheng knew that Zhao Liying was worried that there were only two dishes for lunch, which was not enough for her.
When Zhao Liying heard this, her eyes suddenly lit up and the corners of her mouth rose unconsciously.
At this time, Liu Yifei and Yang Chaoyue also came back after cleaning the pig offal.
Li Yinsheng asked Li Xiang and Zhang Yixing to smoke the pig offal with salt or blanch it in water, some for barbecue in the evening, and some for cutting into pieces for stir-frying.
The women took their baskets and went to the vegetable garden where they grew vegetables to pick them.